Restaurant in Val Gardena
Authenticity doesn’t get any better than this.
Just like every other part of our hotel, our cuisine is all about making you feel good. It all starts by selecting fresh, outstanding ingredients – we exclusively opt for organic, local, and genuine Italian produce.
Our delicious meals are our way of highlighting the traditions and culture from our region.
It gives us great pleasure to discover new combinations between our local, genuine, ingredients and the refined flair of Italian cuisine.
Homemade and freshly prepared meals – our passion for good, local food is something we’d like to share with all our guests!
All dishes are free from preservatives and flavour enhancers and are produced without the use of ready-made meals or genetically modified ingredients.
Our passion for genuine food means we’ve made an effort to prepare delicious gluten-free meals to ensure our guests with allergies or intolerances can receive the same stellar experience. Please inform us if you have any specific allergies or intolerances so we can cook up something that suits your diet.
Both our EdenSelva restaurant and “Pinzigher” stube have a homey and relaxing ambience. Our chef’s creations are a pure explosion of flavour and colours – an experience you don’t want to miss out on.
